These fresh beans are finely and uniformly diced, making your preparations less messy and much easier. Beans are among the longest cultivated plants and are high in protein, iron, and complex carbohydrates, making them a popular food item around the world. These diced beans can be kept in the refrigerator for up to 5 days and are used in curries, soups, stir-fry with rice, noodles, and salads.
